Diwali Dinner and Dance
Celebratory dinner and dance for Diwali 2022 serving non-veg and vegetarian 3 course meal. Bar will be open for purchasing drinks.
Starters
- Chicken Tikka (Greek yogurt, chicken breasts, lemon, ginger, cinnamon)
- Fish Pokora (White fish, bengal gram flour, lime juice, chili powder, deep fried)
- Papad Bhelpuri (Puffed rice, fennel, green chutney, tamarind paste)
- Mixed veg starters ( Veg Samosas / Veg Pokora / Veg Spring Rolls ) (Fried pastry with mixed vegetables fillings)
- Accompaniment: Boondi Raita / Pickles / Papad / Mango Chutney
Mains
- Mehti Chicken (Chicken, methi leaves, garam masala, tomato, kasuri methi)
- Lamb Rogan josh (Lamb, tomato paste, garam masala, ginger, diced tomatoes)
- Dhal Makani (it is made with urad dal and other pulses, and includes butter and cream)
- Kadhi Panner (paneer and bell peppers are cooked in a spicy masala sauce.)
- Surti Undo (Undhiyu, a traditional Gujarati curry prepared with many fresh vegetables and dhokli muthiya, is a must have item on festivals)
- Pilao Rice (Basmati rice, cinnamon, olive oil, bay leaves, cardamom pods)
- Naan (enriched dough composed of wheat flour, plain yogurt, water, egg, vegetable oil, and yeast)
Desserts
- Kulfi Ice Cream (typically made of condensed milk (milk and sugar) and flavourful ingredients including saffron, cardamom, rosewater, mango and pistachio)
- Jalebi (Corn flour, saffron, lemon juice, plain yogurt, baking soda)
(ALLERGEN ADVICE Some menu items may contain nuts and other allergens, as a result traces could be found in other items. If you have any questions or queries please discuss with the service team)
Contact and booking details
- Name
- Hiten Patel
- Telephone number
- 01509 222026
- Email address
- h.patel@lboro.ac.uk
- Cost
- 拢15 per adult / 拢5 per under 16's